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Award Winning Vintage 2011 Extra Brut! Spending 10 years on its lees, this sparkling wine is memorable and impressive on the palate.
This Sparklng wine is produced from Gamay Noir, Riesling, and Sauvignon Blanc.
Made in the traditional Champagne method. Hand Picked from the Niagara Peninsula.
100% freshly pressed Niagara apple juice, 100% of the time.
Made from 100% Cold Snap Pear juice, our Pear Cider is a perfect appetizer beverage.
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