Blackberry and black currant flavours are meshed with tones of espresso and complemented by clove and vanilla. Bay leaf and Spanish cedar add a layer to the plummy jam that peaks through mid palate.
Initially there is a soft, delicate feel to the wine which carries through to a very round and balanced mid-palate. With flavours of red berries, crab apple, citrus and a slight hint of watermelon, this dry Rosé is one to add to your list of patio sippers!
