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This wine is rounder in the front palate but finishes on a refreshing note. 

This Cabernet Franc is very inviting on the nose with notes of jammy fruit and sweet oak tones given by our French barrel program. 

There is a lovely balance between acidity and an underlying creaminess.  This was all achieved through meticulous lees stirring

The site where Cabernet Franc was harvested from to make our Rosé is located in the Niagara River VQA Appellation. 

The first sniff takes you to a green field filled with fresh strawberries ready for the pick and carried by some subtle creamy toasty notes of fresh cream and homemade bread.

This wine is made from a couple different small batches of grapes bought from our growers. It represents special pockets within their vineyards.

Our Ravine Vineyard Brut was created using the traditional method.  Hand Picked from the Niagara Peninsula. 

In the mouth, this wine packs a punch. It is a true sweet-tart wine. 

The barrels add a richness and a creamy texture to the wine that makes this wine a little more complex.

The wine is straw pale in colour with notes of lemon orchard fruit and toffee.

Our Reserve Chardonnay is made from grapes that are grown on our farm using organic techniques.

This wine is dark and deep in colour. It is showing aromas of black currant jelly, dark chocolate and pencil lead.